Tuesday, October 1, 2013

30 Days of Turning 30 Kick Off

October is my birthday month and this month I'm turning 30.  It's impossible, but apparently true.

My late twenties were not easy on me, so in a way, that's the silver lining--I'm not dreading the milestone of entering a new era.  Still, I feel like I should be doing something to commemorate the moment.
I wish I came up with the idea sooner, but last night (September 30th) at 11 p.m.  I decided my husband and I (he is turing 30 this month too) should challenge ourselves to "30 Days of Turning 30."  I don't know exactly what this means, but it currently means thinking of something fun and creative to do each day of our birthday month.  Some days it can be as simple as taking a good walk or cooking a good meal, other days it should be more elaborate.  If my sister were here, she'd call it her "30-Day Shit Show."  We're a little more sophisticated (and lame) than that.
October 1st

Seafood sales at Harris Teeter prompted us to cook a fish dinner with a "side" of baked lobster tails.  Fish is a rarity of us nowadays because it's hard to get wild caught, fresh(ish), affordable fish in the middle of the state.  

Lobster is always a good way to kick off a birthday month.

1 comment:

  1. Hahahahahaha before I even read the sentence about me I was going to comment that you should take 30 shots a day, everyday, for 30 days! hahahahahahaha.....Shit show month, they don't call it the dirty 30 for nothing!! LOL